%0 Conference Article
%T FUTURE DIRECTIONS OF VEGETABLE RAW MATERIAL PROCESSING FOR EXTRACTION OF PHYTOCHEMICAL COMPOUNDS FOR FOOD SYSTEMS
%A Starovoitova, K.V.
%A Tereshchuk, L.V.
%A Sergeeva, I.Y.
%K flavonoids, CO2 extraction, phytochmic compounds, organic solvents
%J I International Congress “The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies”
%D 2023
%P 3
%I Kemerovo State University