TY  JOUR
TI  Effect of Thermal Treatment on Lactic Acid Bacteriophages
KW  lactic acid bacteria
KW  fermentation
KW  bacteriophages
KW  phagolysis of starter cultures
KW  raw milk
KW  heat resistance
JO  Dairy industry
AU  Polyanskaya, I.S.
AU  Prosekov, A.Y.
PY  2025
IS  0
PB  Kemerovo State University