@article{Sergeeva2025fatty,
author={Sergeeva, I.Y. and Starovoitova, K.V. and Dolgolyuk, I.V. and Ryabokoneva, L.A. and Nazimova, E.V. and Boger, V.Y.},
title={Fatty Acid Composition of Sea Buckthorn (Hippophaë rhamnoides L.) Fluid Extracts},
journal={Cheese- and buttermaking},
publisher={Kemerovo State University},
year={2025},
pages={61-69},
volume={0},
issue={2},
}