@article{Kruchinin2024integral,
author={Kruchinin, A.G. and Melnikova, E.I. and Barkovskaya, I.A.},
title={Integral Approach to Whey Classification},
journal={Cheese- and buttermaking},
publisher={Kemerovo State University},
year={2024},
pages={93-98},
volume={0},
issue={1},
}