TY  JOUR
TI  How to identify a dry dairy product
KW  dry skimmed milk
KW  dry demineralized whey
KW  identification
KW  organoleptic properties
KW  physico-chemical parameters
JO  Cheese- and buttermaking
AU  Volkova, T.A.
PY  2023
IS  0
PB  Kemerovo State University