TY  JOUR
TI  The use of brown algae in the dairy business
KW  fermented milk products with algae
KW  butter
KW  kelp
KW  fucus
KW  alginates
KW  soft cheese
KW  iodine deficiency
KW  functional product
KW  functional components
JO  Cheese- and buttermaking
AU  Pavlova, T.A.
PY  2023
IS  0
PB  Kemerovo State University