@article{Bannikova2015the,
author={Bannikova, A.. and Evdokimov, I.A.},
title={THE SCIENTIFIC AND PRACTICAL PRINCIPLES OF CREATING PRODUCTS WITH INCREASED PROTEIN CONTENT},
journal={Foods and Raw Materials},
publisher={Kemerovo State University},
year={2015},
pages={3-12},
volume={3},
issue={2},
}