@article{Alekseev2019spray,
author={Alekseev, G.V. and Egorova, O.A. and Moldovanov, D.. and Egorov, A.N.},
title={Spray Drying of Food Suspensions: Upgrading Capabilities},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2019},
pages={70-76},
volume={49},
issue={1},
}