%0 Journal Article
%T EFFECT OF ANIMAL CASING MODIFICATION ON SENSORY CHARACTERISTICS OF SAUSAGES
%A Domanova, E..
%A Shubina, L..
%K Fried sausages, animal casings, sensory characteristics, extracts of plants, descriptors
%J Food Processing: Techniques and Technology
%D 2014
%N 33
%P 4
%I Kemerovo State University