TY  JOUR
TI  EFFECTS OF LOW-TEMPERATURE PLASMA ON PLANT PRODUCTS
KW  Argon plasma
KW  microorganisms
KW  low-current spark
KW  microorganisms
KW  food products
KW  storage time
JO  Food Processing: Techniques and Technology
AU  Gomboeva, S..
AU  Badmaeva, I..
AU  Baldanov, B..
AU  Ranzhurov, T..
AU  Nikolaev, E..
PY  2017
IS  46
PB  Kemerovo State University