TY  JOUR
TI  Diet Therapy Fortified with Plant-Based Specialized Products to Prevent Cardiovascular Risk
KW  Milk fat replacers
KW  dyslipidemia
KW  bioimpedance analysis
KW  cardioprotection
KW  antiatherogenic
JO  Food Processing: Techniques and Technology
AU  Simonenko, E.S.
AU  Simonenko, S.V.
AU  Zaletova, T.S.
AU  Khitrov, A.A.
AU  Semenova, E.S.
AU  Begunova, A.V.
AU  Samsonova, I.S.
PY  2025
IS  55
PB  Kemerovo State University